How To Clean Your Cutting Board in an Easy DIY Way
I use my wooden cutting board almost every day to cut vegetable or meat for cooking. I use soap and hot water to clean it after each use. It turns out this is not enough. It is important that the cutting boards be cleaned and disinfected regularly. Luckily I discovered a nice DIY tutorial over at Rachel’s blog, All Kinds of Yumm. She shows us an easy way to clean the cutting board and make it shiny. And the recipe is completely natural: just a lemon and some kosher salt! I can’t wait to try it 🙂
Please head over to Rachael’s blog for the detailed instructions and give your cutting board a new shiny look! Thanks Rachael for the wonderful tutorial. Here’s the link…
All Kinds of Yumm – How To Clean Your Cutting Board
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